Paul Cataldo is the owner and operator of Antonio’s Italian Ristorante, a restaurant located in Elkhart, Indiana. However, Paul is more than a restaurateur, he is an International Pizza Champion.

As a member of the World Pizza Champion team, Paul is an ambassador of pizza-making as an art, a craft and a business.

He has dedicated his life to promoting the positive image of pizza-making as a respected craft and a viable career choice.